Gary's Patisserie started in the summer of 2014. Our first personalized cake is a 5-tier wedding cake, which received a lot of praises. Since then, we decided to continue Gary's passion to create customized cakes tailored to clients' need. Our products include 3D birthday cakes, wedding cakes, crepe cakes, dairy free cakes, and many Asian and Western Style Pastry.
Gary is a professional chef in both pastry and culinary arts with over 15 years of experience. He had worked in various food industry such as Shangri-La Hotel, Thierry and Saint Germain. He is dedicated, passionate and creative, which allowed him to design personalized cakes for all occasions.
His Mission: To bring joy and happiness through his craftsmanship in Bakery with humility, love and passion.
使命: 在愛心的前題下, 通過蛋糕, 把快樂帶給客人。謙卑和聽客人的意見。