Fresh Mango Cake

July 18: Currently accepting Fresh mango cake orders July 21-26.

Orders for July 28-Aug 2nd, please check in on July 23rd.

The fresh mango cake is prepared to be enjoyed on the day of pickup. Please note that we do not offer exchanges or refunds for browning or blackening of the mango if the cake is consumed after the pickup date.

All sales are final and non-refundable. Pickup can be rescheduled or cancelled up to 1 day in advance. If customer cannot be reached or cake is unpaid on the day of pickup, the order will be cancelled and not rescheduled.

10" and larger cakes will require pre-payment to confirm order.

Soft and juicy mango cake made fresh daily with real local mangoes. Resembling a flower, the cake carries a naturally fresh and sweet mango fragrance. This two-layer mango-filled, three-tier castella-style cake has a light yet moist texture and is wrapped with fresh mangoes.

Ingredients: Mango, Flour, Vegetable Oil, Evaporated Milk, Sugar, Eggs, Baking Powder, Cream of Tartar, Whipping Cream

4" cakes are no longer available.

Note:
- Cake shown on brown plate is 6"
- Sweetness of mangoes cannot be guaranteed. We do not preserve it in sugar or add sweeteners, we use fresh mangoes as is. Gary does try to ripen it for a week or two to help reach their full potential of sweetness before use but the level of sweetness and flavour cannot be controlled. 
- Click here to buy a  Personalized Cake Topper
- Images may differ from the actual product as each cake is handmade, including variations in the type and placement of fruits, cream and colour.

* Gary reserves the final decision to accept/cancel orders. In the event that any changes are required, customer will be notified immediately.